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Post by finatic on Nov 21, 2023 18:00:43 GMT -5
To the Sailfish family, Happy Thanksgiving to all. Feel free to show off your holiday feast.
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Post by fishnfool on Nov 21, 2023 21:23:43 GMT -5
Same to you and yours Glen.
Can't wait for the feast!
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Post by nickbhw on Nov 22, 2023 11:57:45 GMT -5
Same! We are hosting this year. TGiving, then caroling party, then Christmas Eve (7 fish). A lot of cooking going on this time of year.
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Post by nickbhw on Nov 22, 2023 12:05:15 GMT -5
Just remembered after posting that I needed to get scungilli before it's too late. I went to Amazon to order and it says "Save more with Subscribe & Save." Who has a scungilli subscription?!?!?
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Post by footy3 on Nov 22, 2023 14:48:16 GMT -5
Just remembered after posting that I needed to get scungilli before it's too late. I went to Amazon to order and it says "Save more with Subscribe & Save." Who has a scungilli subscription?!?!? doesn't everyone?
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Post by fishnfool on Nov 22, 2023 21:46:34 GMT -5
Just remembered after posting that I needed to get scungilli before it's too late. I went to Amazon to order and it says "Save more with Subscribe & Save." Who has a scungilli subscription?!?!? I just had to Google that.
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Post by fishnfool on Nov 23, 2023 12:48:12 GMT -5
Going on the pellet smoker... Before
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Post by nickbhw on Nov 23, 2023 13:01:24 GMT -5
Just remembered after posting that I needed to get scungilli before it's too late. I went to Amazon to order and it says "Save more with Subscribe & Save." Who has a scungilli subscription?!?!? I just had to Google that. Scungilli salad is great, and super easy to make. So, we always do it for 7 fish dinner. Here is a pic from last year:
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Post by nickbhw on Nov 23, 2023 13:02:59 GMT -5
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Post by finatic on Nov 23, 2023 13:12:09 GMT -5
Some amazing looking food nice work guys.
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Post by finatic on Nov 23, 2023 13:15:37 GMT -5
I love to mix both scungilli and calamari in my salad. One of my favorite dishes.
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jerryk
Captain
When not online I'm likely on Knot Online
Posts: 714
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Post by jerryk on Nov 23, 2023 13:27:24 GMT -5
Man that looks great. Adding bacon to anything makes it so much better! I spatchcocked my bird and its in the oven now.
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Post by fishnfool on Nov 23, 2023 13:40:28 GMT -5
Man that looks great. Adding bacon to anything makes it so much better! I spatchcocked my bird and its in the oven now. It sure does and the other benefit, the rendered bacon fat bastes the bird while cooking. Of course I can't help myself and I baste it throughout with butter infused with tarragon, thyme, basil and garlic. Did I mention I also put tarragon butter under the skin before cooking.
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Post by fishnfool on Nov 23, 2023 15:40:28 GMT -5
Coming along nicely..
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Post by fishnfool on Nov 23, 2023 18:34:03 GMT -5
And done...
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